Low- and High-Carbohydrate Diets: Body Composition Differences in Rats

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Comparison of isocaloric very low carbohydrate/high saturated fat and high carbohydrate/low saturated fat diets on body composition and cardiovascular risk

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Richard D. Feinman, PhD, is Professor of Biochemistry at State University of New York Downstate Medical Center, co-editor-in-chief of the journal Nutrition & Metabolism, and Director of the Nutrition and Metabolism Society (www.nmsociety.org). Diabetes may be described as a disease of glucose intolerance: high blood glucose is both the characteristic indicator and the cause of complications. Th...

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ژورنال

عنوان ژورنال: Obesity Research

سال: 2005

ISSN: 1071-7323

DOI: 10.1038/oby.2005.203